Per Pax
Total:
$1,260.00
Vegetarian options are available upon request. Should you need more information, contact our catering consultant at 6396 6990.
Cherry Tomatoes | Japanese Cucumbers | Citrus Peel | Toasted Nuts | House Dressing
Smoked Trout | Potatoes | Dill | Pickles | Horseradish
with Rosemary-Mushroom Gravy
with Pickled Fennel, Dill & Anise Liquor
with Root Vegetables in Red Wine Jus
in Smoked Tomato Stew
with Garlicky Paprika Aioli
with Seasonal Root Vegetables & Toasted Pine Nuts
with Dried Cranberries & Pecans
with Macerated Cherries
Got questions? Call us at
+65 6396 6990